Firexbox Sushi And Hibachi Menu
If you're craving an unforgettable dining experience, Firexbox Sushi And Hibachi Menu is the place to be. Located at 9918 Plano Rd, Dallas, TX, this vibrant restaurant offers a delicious mix of traditional sushi and sizzling hibachi grill favorites. Whether you're in the mood for fresh, expertly prepared sushi rolls or want to watch your meal cooked right in front of you, there's something here for every taste.
The menu features a wide range of options, from creative specialty rolls to mouthwatering hibachi dishes, all made with the freshest ingredients. Each dish is crafted with care, blending bold flavors and textures that will leave you coming back for more. The hibachi grill experience is a highlight, with chefs showcasing their skills as they cook up tasty dishes right before your eyes. Whether you're a sushi aficionado or new to the world of hibachi, you're sure to find something that will excite your palate.
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All Day - Special Rolls
S7. Caterpillar Roll
Eel cucumber with avocado and eel sauce.
S6. Rainbow Roll
California roll with salmon, tuna, shrimp and white tuna on top.
S1. Alaska Roll
California roll with salmon on top.
S11. Texas Tornado Roll
Spicy. Fired jalapeño with crabmeat and cream cheese, eel sauce.
S8. Tiger Roll
Spicy. Spicy tuna roll with shrimp and salmon on top.
S5. Spicy Tuna Rainbow Roll
Spicy. Spicy tuna roll with salmon, tuna, shrimp, avocado on top.
S2. Hawaii Roll
California roll with tuna on top.
S9. New York Roll
Spicy. Shrimp tempura roll with crabmeat on top.
S13. Garland Roll
Shrimp tempura roll with eel and avocado, eel sauce on top.
S14. Crunchie Roll
Deep fried California roll with eel sauce.
S3. Cowboy Roll
Spicy. Spicy tuna roll with salmon, avocado, wasabi mayo and eel sauce.
S10. Rock Roll
Spicy. Shrimp tempura roll with crabmeat and spicy tuna on top.
S15. Tempura Unagi (5 Pieces)
Eel tempura on top of sushi rice with eel sauce.
S12. Volcano Roll
Spicy. California roll with crawfish, shrimp, mushroom jalapeño, scallop and spicy mayo sauce on top.
S4. Dragon Roll
California roll with eel on top.
Lake Highland Roll
Whole roll deep fried with yellowtail, cream cheese, and jalapeno, topped with spicy mayo.
Kamikaze Roll
Whole roll deep fried, with tuna, jalapeno, cream cheese, topped with spicy eel sauce.
Unagi Maki
Whole roll deep fried, with crab meat, eel, avocado, topped with spicy eel sauce.
Las Vegas Roll
Whole roll deep fried, soy paper wrapped, with salmon, crab meat, cream cheese, and topped with spicy mayo and eel sauce.
Hurricane Roll
Whole roll deep fried, with spicy tuna, avocado, and cream cheese, topped with eel sauce.
Naruto Roll
A refreshing roll made with fresh salmon, creamy cheese, avocado, and tender crabmeat, all wrapped in crisp cucumber instead of rice, served with tangy ponzu sauce for a light and flavorful bite.
All Day - Rolls & Hand Rolls
H16. Tempura Roll
Tempura batter-fried ingredients, typically wrapped with cucumber and avocado, served with eel sauce.
H15. Spider Roll
Crispy soft-shell crab, avocado, cucumber, and spicy mayo rolled in seaweed and rice, topped with a drizzle of eel sauce.
H5. Spicy Salmon Roll
Spicy. Salmon, cucumber
H14. Louisiana Roll
Louisiana roll with crab, avocado, cucumber. Choose from hand roll or traditional roll.
H4. Salmon Avocado Roll
Salmon avocado maki in choice of hand roll or roll, both encasing succulent salmon and creamy avocado.
H9. California Roll
California roll with crab, avocado, and cucumber. Choose from hand roll or traditional roll form.
H17. Vegetable Roll
Vegetable sushi available as a hand roll or traditional roll, combining fresh, seasonal veggies.
H2. Avocado Roll
Avocado temaki or roll. Options for shape: cone-like hand roll or traditional roll.
H1. Cucumber Roll
Cucumber encased in sushi rice, seaweed. Available as hand roll or traditional roll.
H12. Texas Roll
Smoke salmon, crabmeat, cream cheese, sesame seed
H6. Tuna Roll
Tuna encased in sushi rice, seaweed wrap. Available as a roll or hand roll.
H13. Chicken Roll
Chicken roll, typically includes cucumber, avocado, and a drizzle of eel sauce, wrapped in sushi rice and seaweed.
H10. Philadelphia Roll
Philadelphia roll featuring cream cheese, cucumber, and smoked salmon. Available as a hand roll or traditional roll.
H3. Salmon Roll
Salmon roll: sushi-grade salmon in seaweed, rice. Choose from hand roll or traditional roll.
H11. Yellow Tail Roll
Yellowtail and green onions wrapped in sushi rice and seaweed, served as a single Temaki cone.
H8. Eel Roll
Eel roll, available as hand roll or traditional roll.
H7. Spicy Tuna Roll
Spicy.
All Day - Hibachi Fried Rice
F2. Steak Hibachi Fried Rice
Tender steak pieces mixed with fried rice, carrots, peas, onions, and scrambled eggs.
F1. Chicken Hibachi Fried Rice
Cooked with butter egg onion pepper peas and carrot.
F4. Vegetable Hibachi Fried Rice
A medley of broccoli, mushrooms, onions, and zucchini stir-fried with seasoned rice.
F5. Combination Hibachi Fried Rice
A savory blend of hibachi fried rice with shrimp, beef, peas, carrots, and scrambled eggs.
F3. Shrimp Hibachi Fried Rice
Cooked with butter egg onion pepper peas and carrot.
All Day - Beverage
Unsweet Iced Tea
24oz
Soft Drink
Assorted sodas available in cans and 24 oz sizes. Options include popular brands like Coke, Pepsi, Sprite, and more.
All Day - Sides
E3. Sauce On The Side
Choice of sriracha, teriyaki, spicy mayo, eel sauce, ponzu sauce, wasabi mayo, soy sauce, or a trio option including sriracha, teriyaki, and spicy mayo.
E2. Fried Rice
Cooked with eggs & onions.
E1. Steam Rice
Steamed Japanese short-grain rice, served plain to complement any dish.
All Day - Soup and Salads
O1. Miso Soup
Tofu, seaweed, and onion in a savory broth.
O3. Seaweed Salad
Delicate seaweed strands tossed with sesame seeds and a light, tangy dressing.
O2. Miso Seafood Soup
Tofu, seaweed, shrimp, crab stick, and red snapper.
O4. Squid Salad
Marinated squid served over a mix of fresh greens, typically dressed with a Japanese vinaigrette and sprinkled with sesame seeds.
All Day - Daily Special
D8. Hibachi Chicken & Shrimp
Tender chicken and succulent shrimp cooked on a hibachi grill, served with broccoli, mushrooms, and a side of seasoned rice.
D10. Hibachi Scallop & Shrimp
Stir-fried scallops and shrimp, typically served with a mix of vegetables and seasoned with a blend of garlic and soy sauce.
D9. Hibachi Steak & Shrimp
Diced cut grilled steak and shrimp served with a selection of mixed vegetables, typically cooked with a homemade teriyaki sauce.
D1. Hibachi Chicken
Tender grilled chicken pieces with a savory glaze, served over a bed of steamed broccoli and seasoned rice.
D3. Hibachi Shrimp
Grilled shrimp with sautéed broccoli, mushrooms, and onions, served alongside seasoned fried rice.
D11. Tempura Shrimp
Crispy battered shrimp served over a bed of seasoned rice.
D5. Hibachi Fresh Scallop
Fresh scallops prepared on a hibachi grill, typically accompanied by a savory blend of garlic butter, lemon, and a hint of soy sauce.
D2. Hibachi Steak
Tender hibachi steak bites paired with sautéed broccoli and seasoned rice.
D7. Hibachi Chicken & Steak
Tender chicken and juicy steak pieces, served with sautéed vegetables and a side of seasoned rice.
D4. Hibachi Fresh Salmon
Grilled salmon paired with sautéed broccoli, mushrooms, and green beans, served alongside seasoned fried rice.
D6. Hibachi Mixed Vegetable
A medley of sautéed broccoli, mushrooms, onions, and zucchini served with seasoned rice.
All Day - Appetizers
A4. Tempura Vegetable
Assorted vegetables dipped in a light batter and deep-fried, typically includes a variety of seasonal selections.
A2. Gyoza (8)
Japanese chicken pot sticker.
A3. Tempura Shrimp (5)
Crispy battered shrimp featuring five pieces of golden tempura shrimp.
A5. Vegetable Rolls (3)
Crispy vegetable rolls filled with a mix of fresh vegetables, wrapped in a delicate pastry. Three pieces per serving.
A1. Edamame
Steamed young soybeans in the pod, lightly salted.
Chicken Egg Roll (2)
Crispy rolls filled with seasoned chicken and vegetables, wrapped in a golden, crunchy exterior. Two pieces per serving.
All Day - Sushi À La Carte
N5. Eel
Eel, available as sashimi or sushi, choices between 5 pieces or 2 pieces respectively.
N1. Tuna
N1. Tuna available in sushi or sashimi form, offering 2 or 5 pieces respectively.
N7. Crabmeat
Crabmeat available as sushi or sashimi. Two sushi pieces or five sashimi slices.
N6. Yellowtail
Yellowtail option as sushi or sashimi, with sushi served in 2 pieces and sashimi in 5 pieces.
N9. Smoke Salmon
Smoked salmon, available as either sushi or sashimi. Choose from 2-piece sushi or 5-piece sashimi serving.
N8. White Tuna
White tuna, available as sushi with 2 pieces or sashimi with 5 pieces.
N2. Salmon
Salmon sushi or sashimi. Choose between 2 sushi pieces or 5 sashimi slices.
N3. Red Snapper
Red snapper, available as sushi or sashimi; sushi with 2 pieces, sashimi with 5 pieces.
N4. Shrimp
Shrimp, offered as sushi or sashimi. Sushi served in pairs, sashimi in a set of five.
All Day - Bento Box
BB2.
Teriyaki beef (rib eye), three gyoza, four pieces California roll, tempura vegetable.
Bb1.
Teriyaki chicken, three gyoza, four pieces California roll and tempura vegetable.
BB4.
Teriyaki fresh salmon, three gyoza, four pieces California roll, tempura vegetable.
BB3.
Teriyaki shrimp, three gyoza, four pieces California roll, tempura vegetable.
BB5.
Teriyaki fresh scallop, three gyoza, four pieces California roll, tempura vegetable.
All Day - Udon
U5. Combination Udon
Tender beef slices, shrimp, cabbage, carrots, and onions stir-fried with udon noodles.
U1. Chicken Udon
Udon noodles served with chicken and a mix of vegetables in a traditional broth.
U4. Vegetable Udon
Cooked on a hot pan with cabbage carrot onion and udon sauce.
U2. Steak Udon
Cooked on a hot pan with cabbage carrot onion and udon sauce.
U3. Shrimp Udon
Cooked on a hot pan with cabbage carrot onion and udon sauce.
All Day - Sushi & Roll Combos
R2. California Roll & 3 Pieces Shrimp Sushi
California roll accompanied by three pieces of shrimp sushi, typically featuring crab mix, cucumber, and avocado wrapped in seaweed and rice.
R6. Spicy Salmon & Spicy Tuna Rolls
This dish consists of one roll each of spicy salmon and spicy tuna, typically prepared with a blend of spicy mayo, scallions, and cucumber.
R4. California & Shrimp Tempura Rolls
California roll with crab meat, cucumber, avocado, alongside shrimp tempura roll typically featuring shrimp, cucumber, avocado, and a light drizzle of eel sauce.
R7. California & Salmon Avocado Rolls
California & Salmon Avocado Rolls combine the classic mix of crab, cucumber, and avocado with the rich flavors of salmon and avocado, all wrapped in seaweed and rice.
R1. California Roll & 3 Pieces Eel Sushi
California roll accompanied by three pieces of eel sushi, typically includes crab mix, cucumber, avocado, and eel served with a sweet eel sauce.
R3. Philadelphia & California Rolls
Philadelphia rolls typically include cream cheese, smoked salmon, and avocado, while California rolls feature crab mix, avocado, and cucumber, often garnished with sesame seeds.
R8. Salmon Avocado Roll & Red Snapper, Tuna, & Yellowtail Sushi
Salmon avocado roll paired with nigiri of red snapper, tuna, and yellowtail, typically includes fresh slices of fish atop vinegared rice.
R5. Spicy Tuna Roll & Super White Tuna, Tuna, & Salmon Sushi
A combination featuring a spicy tuna roll alongside nigiri of super white tuna, tuna, and salmon, typically prepared with seasoned rice and nori.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 214-503-8888